Alfred Gratien, Blanc de Blanc Cru
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Regular price HK$890.00
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Taut, silky, long and pure, this ‘chardonnay en champagne’ is seemingly unbeatable.
Serve this champagne at 10 to 12°C .
This decidedly saline wine is a superb pair for larger shellfish and fish with silky, compact flesh such as lobster, rock lobster, sea bass, turbot and John Dory.