Duca Sanfelice Riserva DOC
Production Area: Ciro, Ciro Marina
Harvest: first ten days of October
Vinification: in thermo-conditioned stainless steel, with a maceration of seven to ten days
Ageing: three years in stainless steel, with an additional bottle ageing of a few months before marketing
Best drinking time: five to seven years
Tasting notes: Ruby-red in color, this wine offers rich aromas of figs, sour cherries, and tobacco with hints of chocolate. On the palate, this wine is substantial and well-structured with tannins that hint at age worthiness and a long spicy finish.
Pairings: Pair this wine with roasted meats, Espagnole sauces, veal saltimbocca, and gyros.