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Pantry Centrale

Occelli al Barolo (cow and sheep) - 200g

Regular price HK$136.00
Regular price Sale price HK$136.00
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An Italian cheese made from a combination of cow and sheep's milk. The cheese is coated with “grape must” which is a by-product of the Barolo wine making process, the grapes on the rind are edible – but watch for seeds and stalks! Bitey, creamy, sweet, winey, buttery and sharp all at once